Kalpazankaya Burgazada

“Kalpazankaya Restaurant, serving since 1959 for three generations in Burgazada, stands out with its special Kuzu Tandır and unique sunset view.”

Kalpazankaya, converted into a restaurant in 1959 by grandfather İsmail Bucak, continues today as a family business. The venue is particularly known for its famous Kuzu Tandır, prepared with the same recipe since 1960. Also offering daily fresh fish and mezes made with special recipes, the restaurant promises its guests a peaceful dining experience intertwined with nature, accompanied by the sunset.

Kalpazankaya Yolu Sok. No:42 Burgazada, Burgazada, 34975 Adalar/İstanbul

• 01Lamb Tandoor
• 02Fish Varieties
• 03Cold Appetizers
• 04Shish Kebab
• 05Meatballs