Vegan & Vegetarian Spots in Üsküdar

Adile Sultan Ev Yemekleri is a traditional home-style cooking kitchen in Altunizade, offering an extensive online order and takeaway network.

Arze Istanbul, located on Uncular Street in Mimar Sinan, is open most afternoons except Mondays.

Bowl'y is located in Acıbadem, offering a variety of modern cuisine served in bowls.

Divan Brasserie Akasya AVM is the Akasya AVM branch of the renowned Divan chain, offering quality dishes in a brasserie concept.

FalaFelci Ev is a falafel restaurant in Üsküdar offering modern menu systems.

Located in Üsküdar, Felafelci is a falafel-focused restaurant offering smart menu systems.

Fournos Artisan Bakery in Selimiye is a bakery that stands out with its organic flours and sourdough breads, with a mission to offer healthy food to children.

Galette Kuzguncuk, located in Kuzguncuk, is a bakery and patiserrie that offers a variety of vegan and gluten-free dishes all day long. It is open long hours every day of the week.

Hatice Anne Ev Yemekleri is an intimate restaurant in Kuzguncuk, Istanbul, offering traditional home-style dishes.

Located in Kandilli, Üsküdar, ıoki is a modern venue serving every day from noon until midnight.

Ira Bakery is a comprehensive bakery and cafe in Üsküdar, offering a wide range of delights from desserts to breakfasts and main courses.

Located in Üsküdar, Kudüs Han is a Middle Eastern-themed meeting point open daily from 10:00 to 22:00.

Kuzina Ev Yemekleri is a traditional home-cooking restaurant located in Istanbul's Kuzguncuk district, known for its friendly atmosphere.

Located in Üsküdar, Mehveş Ev Yapımı Lezzetler, as its name suggests, is a place that offers homemade tastes.

Mr.Dumpling in Üsküdar is open daily from 09:00 to 23:00. As the name suggests, it stands out with its dumpling specialties.

Mulino Cafe in Üsküdar, Istanbul offers a wide menu, from breakfast to gourmet dishes, with vegan and vegetarian options.

Nish Adıyaman Organik is a venue in Üsküdar offering organic products specific to the Adıyaman region.

Telezzüz is Turkey's first plant-based fine dining restaurant, distinguished by its sustainable, nature-conscious cuisine.

The House Cafe Emaar AVM is a popular cafe-restaurant in Üsküdar, Istanbul, offering all-day service in a modern atmosphere.